Monday, August 01, 2011

Cape Kiwanda

View from the Pelican Pub in Pacific City, Oregon.

The Pelican Pub had the best food and the most interesting beer of the pubs we visited on the trip. They had a particular seasonal beer called "Ankle Buster" which I particularly liked -- an English style pale ale, but fermented with a Belgian yeast. It tasted kind of like a cross between Firestone Walker DBA and New Belgium Abbey.


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